20 Must Try Traditional Korean Dishes in Seoul

[{"selector":"#anim-45a607aa-0b59-4e3a-8d32-dcf7bddf5db1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0b3ac76e-8ae8-44e6-b6d1-1930e19da19f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bb46a472-b98d-497d-98e1-c6021853b866","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] FRIED CHICKEN Chicken Fried made up of chicken drumettes, potato flour, rice flour, salt, and baking soda with Egg.

[{"selector":"#anim-a624b05e-b4bd-4d8c-9b83-c172cb38d5cf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0a5e4f78-e8d9-4386-ad98-fd2ad5667c66","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d68a53cb-8116-4970-8340-749b3ce7879f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] KALGUKSU Kalguksu is a traditional korean soup noodles made up of dried anchovies, shellfish, and kelp.

[{"selector":"#anim-c77a0145-e758-4370-ba48-98b551710453 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-28898c81-a3a0-44e1-9d84-078ef0651438","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c9dec7c1-fdc6-4a6d-8897-7f388cd4c507","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] BIBIMBAP Bibimbap is a classic Korean dish, made up of rice, seasoned veggies, meat, and vinegar

[{"selector":"#anim-606c5a4a-00bc-4b01-a4c6-c11a056e699f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-105fb355-08b5-4db8-b304-a1e7f48a35f8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ddf0cda8-83e4-4858-ab8d-7a98a6f46942","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] DAKKOCHI Dakkochi is a Korean Chicken made up of boneless, skinless chicken with rice cake, corn syrup, pepper paste, and honey.

[{"selector":"#anim-2249fd24-5f40-4a5c-8bf5-87dcc4ccc61a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bad2fac8-d2d7-4c7e-b7f0-82cc776166c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-6dec06d7-780a-43b5-ba03-30c94e76f67c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] GAMJATANG Gamjatang Korean Spicy Pork rib Soup made up of strained milky bone broth, ginger, salt, fermented bean paste.

[{"selector":"#anim-03d26052-83c2-4b03-aa4f-795b3886da04 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3adf5f26-3c34-4b69-8a2c-923155b91166","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-67eda630-8796-4a00-bff0-f8539aa4edf9","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] GOGI-GUI Gogi-Gogi is a popular Korean street food made up of beef with mushroom, green onions, and other ingredients.

[{"selector":"#anim-107d28c9-2ce5-4313-b643-bb1493dd5ba5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a9fd3327-6c02-4c2b-b0b5-37c8ea4db802","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-1021a216-f805-4f7b-8a16-3e3939f01d50","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] HAEMULTANG Haemultang is a traditional Korean sea food prepared from crab, and Fish.

[{"selector":"#anim-03b10145-7e00-49b0-b857-ac27d1aec9a9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-be46d844-bc82-4604-9c95-ea9f859cf68a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f6c60040-b5e3-496e-a8aa-86dfc4f5d958","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] JAPCHAE Most loved dish in Korean cuisine, Made up of Sweet potato starch noodles, onions, carrot.

[{"selector":"#anim-272405c5-a731-4e57-9e8d-465319a5d6a1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9e172517-62f9-4701-83a2-7d0aefb823d6","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7d523390-1122-4a37-ac1e-4129a0121ac3","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] JEON Jeon is a Korean Breakfast food, also known as stuffed pancakes.

[{"selector":"#anim-99017ea0-44fe-4f04-a10a-fd0a337d32cf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2c3c2a2a-3853-46ca-9d7c-183f55d6ea34","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ef2b6a15-7d96-42e0-968c-08f93c6d0614","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] JJUKKUMI Delicious spicy grilled baby octopus.

[{"selector":"#anim-e1321458-31f0-4ec0-a0ed-10ace13e1dd9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-319908c1-a407-4f13-bd93-80ba52a5b944","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d62f9e7c-e93e-4f07-8bb9-3d7fc03eda2c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] JOKBAL Jokbal is a classical Korean dish made up of pig's trotters cooked with soy sauce and spices.

[{"selector":"#anim-4aca6a12-25e6-4621-b805-7b89d01eb602 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-51274c08-b1e1-47ee-8a8b-35a69209af3f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3ee082e8-c396-46e9-bd1e-ab14e338e53b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] KIMBAP Kimbap is a Korean dish made from cooked rice and other ingredients are rolled in seaweed sheets.

[{"selector":"#anim-91c3db7d-2db8-4105-b58b-6158b4412bc7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d5152f83-2964-48ac-8b3f-6054fdf1818d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-53950253-fcb2-4a1b-b7fe-ce897faea34e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] KIMCHI Kimchi is a Korean Traditional Food made from dish made from fermented cabbage, radish, or cucumber.

[{"selector":"#anim-f55348f4-138b-4b1a-8743-f13954485c42 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-114cde01-be1b-441a-9ee8-37049cc253b8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-6843b98a-2423-4704-9e34-db41ebc43963","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] NAENGMYEON Also known as cold noodles. A bowl of noodles with red spicy sauce, topped with sliced vegetables, boiled egg and ice.

[{"selector":"#anim-eac2bca1-7eb7-4094-9ba6-53b51533d0ff [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0c104580-447f-4767-a9e8-a17907743b25","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-73b75895-7138-4f60-a9a4-90bdc5902c61","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] KOREAN RAMEN Most Popular noodles in the World. Korean Ramen is made up of wheat flour and wheat gluten.

[{"selector":"#anim-1b7ed99f-05fc-46cd-b5cd-d8a5ee9c55e4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d866b0d1-8475-49da-b7fd-97da190dd3ed","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-dd103e4d-5c0b-4a86-874f-12c218b038ab","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] SUNDAE Popular Street food made up of steaming cow or pig intestines filled with other ingredient.

[{"selector":"#anim-d384e68e-4746-4fbb-bb19-1af9ae0324a2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-124f864f-7769-4f97-9f33-eaf0e76c0c7e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b2ba63d1-129a-41bf-8b93-5dc1259ba02b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TOFU SOUP Classic Korean style spicy tofu soup with seafood, vegetables and egg in dobong dong , seoul .

[{"selector":"#anim-db488747-7348-4e00-8021-a178a6fc72c0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dcb34ce7-86a0-45fb-86fe-4f1d061c1312","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-03d10935-edc4-46ff-bd59-2d0de10d1736","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TTEOKBOKKI Tteok-bokki is a number one Korean street food. It is made up of spicy rice cakes.

[{"selector":"#anim-d8e2c127-47b2-4c22-a7e1-60eddbdf0a72 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9bad626f-3993-4b0e-9e8e-de12a442440a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-85e48542-795b-4c03-98a1-6e2e1cc3a8d6","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TWIGIM Twigim is made up of sweet potatoes, eggs, and shrimps. Twigim is a deep fried popular street food of seoul

[{"selector":"#anim-3ec4e511-99e6-4a2a-88b7-9eaf6f32e0d4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] More Stories